Buffalo News: A new spin on the good old pierogi

Filed Under : News by admin
Aug.20,2012

By Jay Rey
NEWS STAFF REPORTER

The chicken wing may be king in Buffalo, but Saturday was all about the pierogi.

Crab cake pierogi.  Philly steak pierogi. Honey-roasted butternut squash pierogi. Texas hot pierogi. Gluten-free sauerkraut pierogi. Peanut butter and jelly pierogi.

Oh, and of course, Buffalo chicken wing pierogi.

Read full story in the Buffalo News—>

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